A friend of mine brought this over to me after I had my last baby. I fell in love with it, it's simplicity and wonderful flavor combinations! I make it all the time now and it is so good, it doesn't take long to finish the whole pie! Trust me, it is worth EVERY last calorie!!!
Grasshopper Ice Cream Pie
1 store bought oreo pie shell (or make one at home)
1/2 gallon mint chocolate chip ice cream
hot fudge sauce
coursely crushed oreo cookies
There are no measurements, because you can put as much of everything as you desire. Make it your own!
On the bottom of the pie shell, drizzle carmel and hot fudge sauce. Soften ice cream, and scoop into the pie shell until 3/4 of the way full. Top with cool whip and top that with the oreo cookies. Drizzle more caramel and hot fudge sauce and put back in the freezer to firm up. Yum!!!!!
Stephanie's Kitchen: Classic Italian Lasagna and Grasshopper Ice Cream Pie!