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Old January 23rd, 2007, 08:47 PM   #1 (permalink)
JuicyLucy
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Post Californa salsa chicken

This just might be the easiest recipe so far and absolutely delicious.

California Salsa Chicken:

Desired amount of cut up chicken pieces ( With bone and skin )
Breasts, thighs and drumsticks all work well.
1/2 cup Quality Orange Juice
( I haven't tried it with pulp but i'm sure it'd taste fine )
1/2 cup Of your favorite Salsa
1 tbsp Soya Sauce
1 tsp Brown Sugar
Bake in a 350 degree oven until cooked through ( Juices run clear )
Baste/Turn every 10 minutes
Serve over top of white or brown rice with your choice of sidedish.
A vegetable compliemented nicely is either corn or green beans.

And most importantly, enjoy!
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Old January 23rd, 2007, 10:00 PM   #2 (permalink)
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Sounds yummy, I'll have to try this.
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Old January 23rd, 2007, 10:02 PM   #3 (permalink)
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Please do, it's quite delicious.
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Old January 23rd, 2007, 10:03 PM   #4 (permalink)
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Looks great, I guess the salsa and the oj/sugar create a nice dance-off tastewise... can we use honey I wonder?
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Old January 23rd, 2007, 10:05 PM   #5 (permalink)
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Feel free to try it, but don't hold me responsible if it doesn't taste the same or if it's a complete disaster lol. But i'm sure that'd be great aswell.
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Old January 23rd, 2007, 10:06 PM   #6 (permalink)
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Weeeellll I guess it can't hurt to use 1 little bitty ole t. of sugar now could it?
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Old January 23rd, 2007, 10:09 PM   #7 (permalink)
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Nope, not at all.
We only live once.
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Old January 23rd, 2007, 10:31 PM   #8 (permalink)
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I like this recipe, but I would remove the skin from the chicken.
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Old January 23rd, 2007, 10:31 PM   #9 (permalink)
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Quote:
Originally Posted by pacific breeze View Post
I like this recipe, but I would remove the skin from the chicken.
You could certainly do that, it's preferable.
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Old January 23rd, 2007, 10:36 PM   #10 (permalink)
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It is for me, I'm on a diet. Plus, I am so used to doing it that it is second nature.
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Old January 23rd, 2007, 10:49 PM   #11 (permalink)
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That's good, it's much healthier.
My boyfriend actually prefers skinless chicken breast, where as I prefer the skin on. It's delicious either way.
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Old January 23rd, 2007, 11:46 PM   #12 (permalink)
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Can you do this with boneless chicken breasts? My husband won't eat chicken off a bone because it's too "gross."

Whatever. Don't get me started.
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Old January 24th, 2007, 12:00 AM   #13 (permalink)
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Yeah, chicken breasts would work fine. My boyfriend's the same way, but I force him to try new things and he always ends up liking it.
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Old January 24th, 2007, 12:33 AM   #14 (permalink)
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Quote:
Originally Posted by louiswinthorpe111 View Post
Can you do this with boneless chicken breasts? My husband won't eat chicken off a bone because it's too "gross." Whatever. Don't get me started.
I used to know two people who are like that, both men. Sympathies!
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