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Thread: Californa salsa chicken

  1. #1
    Elite Member JuicyLucy's Avatar
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    Post Californa salsa chicken

    This just might be the easiest recipe so far and absolutely delicious.

    California Salsa Chicken:

    Desired amount of cut up chicken pieces ( With bone and skin )
    Breasts, thighs and drumsticks all work well.
    1/2 cup Quality Orange Juice
    ( I haven't tried it with pulp but i'm sure it'd taste fine )
    1/2 cup Of your favorite Salsa
    1 tbsp Soya Sauce
    1 tsp Brown Sugar
    Bake in a 350 degree oven until cooked through ( Juices run clear )
    Baste/Turn every 10 minutes
    Serve over top of white or brown rice with your choice of sidedish.
    A vegetable compliemented nicely is either corn or green beans.

    And most importantly, enjoy!
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  2. #2
    Elite Member Mariesoleil's Avatar
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    Sounds yummy, I'll have to try this.
    "Books are the quietest and most constant of friends; they are the most accessible and wisest of counsellors, and the most patient of teachers."

  3. #3
    Elite Member JuicyLucy's Avatar
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    Please do, it's quite delicious.
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    JuicyLucy

  4. #4
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    Looks great, I guess the salsa and the oj/sugar create a nice dance-off tastewise... can we use honey I wonder?

  5. #5
    Elite Member JuicyLucy's Avatar
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    Feel free to try it, but don't hold me responsible if it doesn't taste the same or if it's a complete disaster lol. But i'm sure that'd be great aswell.
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    Weeeellll I guess it can't hurt to use 1 little bitty ole t. of sugar now could it?

  7. #7
    Elite Member JuicyLucy's Avatar
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    Nope, not at all.
    We only live once.
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    Hit By Ban Bus! pacific breeze's Avatar
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    I like this recipe, but I would remove the skin from the chicken.

  9. #9
    Elite Member JuicyLucy's Avatar
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    Quote Originally Posted by pacific breeze View Post
    I like this recipe, but I would remove the skin from the chicken.
    You could certainly do that, it's preferable.
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  10. #10
    Hit By Ban Bus! pacific breeze's Avatar
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    It is for me, I'm on a diet. Plus, I am so used to doing it that it is second nature.

  11. #11
    Elite Member JuicyLucy's Avatar
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    That's good, it's much healthier.
    My boyfriend actually prefers skinless chicken breast, where as I prefer the skin on. It's delicious either way.
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  12. #12
    Elite Member louiswinthorpe111's Avatar
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    Can you do this with boneless chicken breasts? My husband won't eat chicken off a bone because it's too "gross."

    Whatever. Don't get me started.

  13. #13
    Elite Member JuicyLucy's Avatar
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    Yeah, chicken breasts would work fine. My boyfriend's the same way, but I force him to try new things and he always ends up liking it.
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  14. #14
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    Quote Originally Posted by louiswinthorpe111 View Post
    Can you do this with boneless chicken breasts? My husband won't eat chicken off a bone because it's too "gross." Whatever. Don't get me started.
    I used to know two people who are like that, both men. Sympathies!

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