I just found this recipe on line and want to try it. Anyone know if I can use skim milk in place of regular milk?
Preheat oven to 450°F. In 12-in. skillet, cook bacon on medium until browned. Drain on paper towels; crumble. Transfer bacon and ¼ c. fat to lg. bowl. Mix in 2 c. all-purpose flour, 1 Tbsp. baking powder, ¼ c. finely chopped green onions, and ¼ tsp. each salt and pepper. Stir in ¾ c. milk. Drop by heaping tablespoons onto cookie sheet. Bake 12 minutes or until golden brown. Makes 20.