(3 servings)
350g lite firm silken tofu (1 package Mori-Nu)
1/2 cup icing sugar
2 tablespoons instant coffee granules
3 tablespoons unsweetened cocoa
1/2 teaspoon vanilla
1. Combine all ingredients, either with an electric mixture in a large bowl, or in a food processor.
2. Mix for several minutes, or until smooth and fluffy.
3. Place in small serving dishes.
4. Chill for several hours before serving.
Going to experiment with the sugar content as I got this recipie from one of my books. So smooth and creamy and chocolately though. 1 serving is about 170calories.
Mocha Tofu Mousse
Yay, I have a tofu in the fridge. I'll try this out tonight!
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