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Thread: Chile Rellano Casserole

  1. #1
    Silver Member
    Join Date
    Oct 2005
    By da Beach

    Default Chile Rellano Casserole

    1/2 lb jack cheese
    1/2 lb sharp chedder
    1 lb can green chiles drained ( I use food processor to dice them)
    1 Tablespoon flour
    5 eggs ( eggbeater southwestern style is yummo)
    Preheat oven to 375
    In a pirex 8x9 dish:
    Mix cheese and chile
    In a seperate bowl
    mix eggs and flour
    Pour over cheese mixture
    Bake @375 for 40-50 minutes or until browned

  2. #2
    Hit By Ban Bus! pacific breeze's Avatar
    Join Date
    Oct 2005
    in the wild blue yonder

    Default Re: Chile Rellano Cassrole

    God, this sounds good. My mouth is watering. Thanks for posting it!

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