Reba McEntire Plastic Surgery

SammysMom · December 4th, 2005, 02:03 AM

Ok Im flipping through the channels and I stop on CMT (country music television) and she talking to some guy and she looks really different. I personally think after watching for a few minutes she has had some plastic surgery. They are playing some of her older videos and I think Ive narrowed it down to her eyes or nose. Does anyone else think so? Im going to try looking for before and after photos

1980's

2005

ohmygoodness · December 4th, 2005, 02:10 AM

It's her eyebrows. I don't know if that's from a face lift, or years of over-plucking...

Grimmlok · December 4th, 2005, 02:24 AM

It's a brow lift.. look how crescent shaped her eyebrows are now, you cant get that with plucking. SHe's had her forehead pulled back and looks surprised.

SammysMom · December 4th, 2005, 02:27 AM

Her one eye looks odd even as Im watching this interview with her so I know its not the photo. I was thinking Botox also. They are playing one of her first videos and she has extra skin on eyelids so she has had that skin taken off.

olivia720 · December 4th, 2005, 04:21 AM

her biggest detriment is that non existent upper lip. if there was one person who needed some upper lip enhancement, its her. and yes, she does look lifted.

Dracko · December 5th, 2005, 01:47 PM

Quote:

Originally Posted by olivia720

her biggest detriment is that non existent upper lip. if there was one person who needed some upper lip enhancement, its her. and yes, she does look lifted.

I couldn't agree more! Wonder why she wouldn't do something with that when she's had other surgery. I have to admit that I watch her show REBA on tv...in the first couple seasons her chest was quite big then it got smaller...my bf even said to me yesterday "hey, how come Reba's tits are so small"...LOL They aren't exactly "small" but they were much larger and sat higher. Her face in season 2, i think it was seemed really PULLED, too...then it has relaxed a little.

Regardless, I like her, but do get preoccupied with 'the lip' at times.

Icepik · December 5th, 2005, 03:19 PM

Huh...and all this time I thought Dana Carvey morphed into Reba.. or the other way around. Maybe they were separated at birth..?

Luna · December 5th, 2005, 03:24 PM

She looks like a claymation.
I like Barbara Jean on the show "Reba".

LynnieD · December 5th, 2005, 04:03 PM

I too, have to admit that I have enjoyed her show on the WB. It's just a cute show, and I love the characters. No one is more shocked than me that I actually like it......

It's hard not to stare at her--she's had definite work done. Major botox. She looks so tight.

Never noticed the tit thing though....have to check that one out...

SVZ · December 9th, 2005, 06:08 PM

she's sooooooo trailer park....she probably cooks with vaseline or something

sputnik · December 10th, 2005, 08:15 AM

Quote:

Originally Posted by SVZ

she's sooooooo trailer park....she probably cooks with vaseline or something

damn you i nearly choked!

SVZ · December 10th, 2005, 08:40 AM

With a new calendar comes a new cook book, and with a new cook book, a new fucking recipe ok dingus? That's what cook books are filled with. Recipes.

Here's one I stole, it's still unpublished as of now. Expect it absolutely nowhere, because it sucks. I give it my stamp of failure.

Intesive Cared Spam I Am

1 tablespoon Vaseline Petroleum Jelly
1 can Fancy Spam
3 tablespoons grits
2 tablespoon granola oats (Uncle Brother Lucky's Horse Feed is fine as well)
1 teaspoon icing sugar

Heat skillet or tin sheet to fritter hot. Do yourself an 'ash test' to test if it's proper hotness (Place unlit cigarette on skillet or tin sheet, if it ignites, you're ready to smoke! And also cook.)

Cut Fancy Spam (It's ok if you can't afford fancy spam, we aren't all quick enough to steal from Wal-Mart!) into 1/4 inch slices, that's like a bullet's length thick. A slice, think of like the pizza? It's like paper when you roll it up to beat your kids? It comes in slices too.

Take your tablespoon of vaseline and put it on to your skillet or tin sheet, let it melt a bit and turn clear.

Gently (They're not your kids!) place the Fancy Spam slices (Remember, slices, that means cut it with your knife or your teeth. Please don't use the shotgun...you need to save the powder for the seasoning) on to your skillet or tin sheet.

Cook 2 minutes each side, or until Aunt Sister Mother Bertha beats the dogs for barking so damn loud (I told them to raise crawdaddies, but no one listens to Reba).

Make the granola oats and grits. I usually just boil them. Oh you should've done this like 20 minutes before cooking the Fancy Spam.

Degrease your Fancy Spam with some paper (I like to use my bills, if they got that pretty nice red OVERDUE stamp on them, it gives it a nice red pattern sometimes too)

Dust your Fancy Spam with your fancy icing sugar (I like to pretend sometimes...the fancy icing sugar is much harder to steal)

Place your Fancy Spam with your fancy icing sugar on to your granola oats and grits (Use a bowl or something).If you want, you can season it with some shotgun powder (Shoot over whatever you've got the food in, not at)

As well, if you scrape and grind the dried up sweat from Uncle Sister Jimmy you can use that as Kosher salt. God bless!

ourmaninBusan · December 10th, 2005, 11:54 AM

I feel a redneck haiku coming on:

Quote:

Turkey fryer bought

from cable shopping channel

burns down trailer park.

from redneckhaiku.com

Tiara · December 16th, 2005, 04:10 AM

I think she looks exactly the same now as she did then!!!