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Ravenna · February 24th, 2008, 02:55 PM

I made this today to accompany Indian Butter Chicken. I added mint, garlic, tomatoes, cucumber and red pepper, and made it more as a salad than a dip. I also used Turkish yogurt because ordinary yogurt gets too thin when you add the lemon juice and watery vegetables. I liked it very much- it was better than the recipe I used last time. The Garam Masala and Chili powder made a big difference.

February 24th, 2008, 02:55 PM	#3 (permalink)
Ravenna Elite Member Join Date: Mar 2007 Posts: 2,510	I made this today to accompany Indian Butter Chicken. I added mint, garlic, tomatoes, cucumber and red pepper, and made it more as a salad than a dip. I also used Turkish yogurt because ordinary yogurt gets too thin when you add the lemon juice and watery vegetables. I liked it very much- it was better than the recipe I used last time. The Garam Masala and Chili powder made a big difference.